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| Red Wine Meal Package |
| FREE 1 Red Wine |
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RM 388++
Four Season Combination Dishes
Braised Shark's Fin Soup with Fish Maw & Crab Meat
Steamed Patin Fish with Chicken Sauce
Baked Mantis Prawn with Special Sauce
Roasted Duck in England Style
Braised Broccoli with Ling Zhi Mushroom
Noodles Wudon with Black Pepper Sauce
Cold Sweetened Longan
Pastries
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RM 488++
Special Four Season Combination Dishes
Braised Shark's Fin Soup with Fish Maw & Crab Meat
BBQ Suckling Piglet Hong Kong Style
Village Chicken with Herb
Baked Tiger Prawn with Garlic & Honey Sauce
Braised Superior Mixed Vegetables with Ling Zhi Mushroom
Mini Glutinous Rice Served in Lotus Leaf
Sweetened Water Chestnut Soup with White Fungus
Double Pastry
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RM 628++
Special Four Season Combination Dishes
Special Braised Shark's Fin Soup with Crab Meat
BBQ Suckling Piglet Hong Kong Style
Steamed Deepfried Crystal Prawn
Braised Abalone with Sea Cucumber
Mini Glutinous Rice Served in Lotus Leaf
Sweetened Lily with White Fungus & Red Date
Double Pastry
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| This promotion is valid if stock still available. |
++All Prices are subject to 5% service charge and 5% government tax
Any changes on menu will not inform individually. |
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Promotion
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Tel: 03- 9284 5666 Fax: 03- 9282 6266 |
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Tel: 03- 6138 5666 Fax: 03- 6136 0779 |
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Tel: 03- 4142 5666 Fax: 03- 4142 2898 |
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