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  Abalone
  Braised Abalone in Brown Sauce Gravy
  Braised Abalone with Sea Cucumber
  Braised Superior Abalone with Brown Sauce Gravy
  Braised Abalone with Mushrooms
  Braised Abalone with Golden Fish Maw
  Braised Slice Abalone with Goose Web
  Shark's Fin
  Braised Superior Shark's Fin in Clay Pot
  Braised Shark's Fin Soup with Mushroom and Seafood
  Double Braised Special Shark's Fin in Clear Soup
  Double Boiled Comb Shark's Fin in Winter Melon
  Braised Imperial Shark's Fin
  Braised Shark's Fin Soup with Abalone & Scallop in Mini Bowl
  Barbeque
  B.B.Q. Chicken / Duck with Angelica
  B.B.Q. Chicken with Sesame Seed
  Sliced Skin Peking Duck (Two Dishes)
  B.B.Q. Chicken with Onion & Garlic
  Boneless Lemon Chicken
  Mixed Barbeque Platter
  Fish
  Steamed Fresh Bamboo Fish
  Steamed Pomfret with Cantonese or Teo Chew Style
  Steamed Red Garoupa Fish
  Steamed Sultan Fish in Assam Style
  Deep Fried Garoupa Fish
  Steamed Australian Garoupa
  Meat
  Honey Flavour B.B.Q. Ribs
  Fried Venison / Ostrich with Black Pepper
  Bake Ribs with "Wu Sek" Style
  Grilled Ribs with Preserved Bean Curd
  Chicken in Two Varieties (Thai Style)
  Chicken with Salad & Mango
  Seafood
  Steamed Fresh Scallop with Minced Garlic
  Australian Lobster-Shashimi
  Braised Sea Cucumber with Mushrooms
  Grilled Fresh Prawns with Cheese
  Fried Scallop & Cuttlefish with Macademia Nuts
  Sizzling Fresh Scallop House Special in Hot Plate
  Rice & Noddles
  Six Happiness Special Fried Rice
  Fried Rice with Anchovy
  Fried Noodles with Fresh Prawns
  Fried Noodles with Shrimps and Crab Meat
  Hong Kong Style Glutinous Rice
  Pan Fried Vecimillie with Scramble Egg
  Desserts
  Double Boiled Hasma with Red Dates
  Double Boiled Hasma with Soya
  Ginkgos with Water Chestnut
  Crispy Chinese Pan Cake
  Lotus Paste Bun-Steamed or Deep Fried
  Mixed Local Fruits Platter
 Tel: 03- 9284 5666 Fax: 03- 9282 6266
 Tel: 03- 6138 5666 Fax: 03- 6136 0779
 Tel: 03- 4142 5666 Fax: 03- 4142 2898
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